MASUMI Amazake White Koji
(Summer seasonal)

Amazake made with white koji (shiro koji) that produces a refreshing citrus acidity—perfect for the summer season—

The gentle rice sugar of amazake combined with the citric acidity of white koji is exactly what the body craves during the torrid summer months. Having this all-natural drink with ice makes it even more refreshing on a hot summer afternoon!

Name
MASUMI Amazake White Koji
Availability
Summer
Ingredients
Masumi white koji rice malt, water
Storage
Refrigerate
Shelf life
Six months from date stamp

Volumes

500g